Gluten Free Bajra Atta 1kg
Who knew gluten-free could taste this good? Our gluten-free Bajra Atta brings a rustic, nutty flavour that’s ideal for chapatis, rotis, and savoury flatbreads. Rich in fibre and high in antioxidants, Bajra is a nutritious grain that promotes digestion and supports heart health. This flour is a perfect choice for balanced, flavourful meals that make gluten-free feel like a culinary adventure. Swap your regular flour and discover the delight of cooking with Bajra—wholesome, filling, and absolutely delicious!
Nutritional Info:
Nutritional value per 100g
Energy (kcal) 298.5
Carbohydrate (g) 74.7
- Total Sugar (g) 2.5
- Added Sugar (g) 0
Protein (g) 8.7
Total Fat (g) 6.1
- Trans Fat (g)* 0
- Saturated Fat (g) 0.6
- Cholesterol (mg)* ND, [DL-1]
Sodium (mg) 382
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Description
INGREDIENTS
Who knew gluten-free could taste this good? Our gluten-free Bajra Atta brings a rustic, nutty flavour that’s ideal for chapatis, rotis, and savoury flatbreads. Rich in fibre and high in antioxidants, Bajra is a nutritious grain that promotes digestion and supports heart health. This flour is a perfect choice for balanced, flavourful meals that make gluten-free feel like a culinary adventure. Swap your regular flour and discover the delight of cooking with Bajra—wholesome, filling, and absolutely delicious!
Nutritional Info:
Nutritional value per 100g
Energy (kcal) 298.5
Carbohydrate (g) 74.7
- Total Sugar (g) 2.5
- Added Sugar (g) 0
Protein (g) 8.7
Total Fat (g) 6.1
- Trans Fat (g)* 0
- Saturated Fat (g) 0.6
- Cholesterol (mg)* ND, [DL-1]
Sodium (mg) 382
Bajra (Pearl Millets).
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